Post #1273

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ID: 1273
Created: 2022-12-15 11:28:05
Last modified: 2022-12-15 11:30:02
Author: Bakhtiarova, Galina
Title: Food Education: Manuel Vázquez Montalbán and the Invention of Contemporary Spanish Cuisine / L’educazione alimentare: Manuel Vázquez Montalbán e l’invenzione della cucina spagnola contemporanea
Place of publication: Macerata
Journal: Il Capitale Culturale: Studies on the Value of Cultural Heritage
Publisher: EUM - Edizioni Università di Macerata
Year: 2020
Date: 2020
Type: Artikkel - Artículo - Article - Article
Number: 10
Page number: 73-83
e-ISSN: 2039-2362
URL: https://doi.org/10.13138/2039-2362/2334